Saturday Cooking Club @ Rehabilitation Centre for the Children

Saturdays in 4 – 8 week blocks, for one to two hours. For children and youth ages 8 to 12, and 12 to 21. Each “junior cook” attends with a parent or caregiver. Each week has a different theme, eg beans, pizza, sandwiches. Includes food preparation and a Tasting Adventure, a chance to step outside the comfort zone.